Ini adalah contoh-contoh soal yang ditanyakan ketika interview skill.
What's restaurant?
What's the different between Table d'hote and a'la carte menu?
What's service?
What kinds of service do you know?
What's the different between American & Russian service?
What're fried egg?
What's poach egg?
Give some example of kinds of cheeses and countries that produce?
How many kind of soup do you know?
What's guacamole?
Tell me some kinds of salad dressing!
What do you know about cooking meats grades?
How to handling complaint?
How to courtesy when guess leave?
Tell me some kinds of short breads!
What's the different between pastry and pantry?
What are danies pastry?
What American breakfast and Continental breakfast?
Give me an example breakfast & dinner menu (list)!
Tell me about Restaurant General Service Rules!
How do you give suggestion?
Can you tell me some kinds of pasta?
what's the different between tenderloin & sirloin steak?
What are the vegetables side for steak?
What're China,silver and glass ware?
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